non-toxic | IKARI – Solution to your pest problem

March 30, 2015

Meet New Food Hygiene Standards in Singapore

New Food Hygiene Standards for the food retail industry in Singapore are required by the National Environmental Agency. IKARI’s professional pest control team can help you to achieve the new food hygiene standards that are required by the National Environmental Agency. With almost 40 years of experience of pest elimination in the food and beverage industry, IKARI’s service specialists are familiar with the regulations and documentations that are required for audit. Using specialized targeted applications and low-toxic approaches, Ikari’s team […]

March 23, 2015

Comprehensive Pest Solution for Food Factories

Ikari Services, based in Singapore, specializes in human-safe and eco-friendly methods to eliminate pests, especially in food factories. Ikari uses a proven low-toxic approach which is effective and safe for use in the susceptible food and beverage industry. With almost 40 years of experience in the F&B industry, Ikari is well-known as one of the longest standing and most trusted solution provider and partner for food manufacturing facilities and restaurants in Singapore. IKARI’s Targeted Application Prevents Food Contamination Non-professional methods […]

March 1, 2015

The Classic Spots in Commercial Kitchen Pest Control

Ideally, if you are opening a new restaurant, or a new branch, contact us and we will go in there, treat the harbourage areas and seal all pest entrances to prevent pests from entering your establishment. However, if you are already running a restaurant business, we can still help you to do a thorough investigation to diagnose the level of pest infestations in your premises, and draw up a customized strategy to eliminate pests from your restaurant. Ikari has many […]